Dish this: Purim with The Roar
Jordan Pardo and Rachel Leff
Staff Writers
Back at it again, Dish This bakers, Jordan Pardo ’18 and Rachel Leff ’20 are here to make delicious hamantaschen. Purim is one of the most fun holidays in the Jewish calendar because student dress up in costumes, rattle their grogers, and eat some really good food! The Roar has made three really delicious hamentaschen recipes that you all can make for your Purim:chocolate chip, apple pie, and rocky road. Happy Purim, Milken!
